| Article |
Unité |
|
|
|
|
|
|
|
|
|
Total |
|
VOLAILLE |
| Ailerons de volaille |
kg |
0.300 |
|
|
|
|
|
|
|
|
0.300 |
|
|
| Filet de poulet blanc |
kg |
0.400 |
|
|
|
|
|
|
|
|
0.400 |
|
POISSONNERIE |
| Encre de sèche |
l |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
|
|
| langoustine glacée 30/40 |
kg |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Moules de bouchot |
kg |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
CREMERIE |
| Å’ufs |
pièce |
8.000 |
|
|
|
|
|
|
|
|
8.000 |
|
|
| Beurre 300782 |
kg |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Crème liquide 35% Baigne |
l |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Lait 1/2 écrémé |
l |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Oeuf extra-frais |
pièce |
5.000 |
|
|
|
|
|
|
|
|
5.000 |
|
|
| Parmesan râpé 0.500 kg |
Paquet |
50.000 |
|
|
|
|
|
|
|
|
50.000 |
|
|
| Pate à filo |
pièce |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
|
|
| Pâte à ravioles 281489 chinoises 250 gr (40 pc env) |
paquet |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
LEGUMERIE |
| Ail |
kg |
0.010 |
|
|
|
|
|
|
|
|
0.010 |
|
|
| Asperges vertes |
Botte |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
|
|
| Carottes fanes |
kg |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| champignon de paris brun |
kg |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Ciboulette |
Botte |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| Citrons (kg) |
kg |
0.200 |
|
|
|
|
|
|
|
|
0.200 |
|
|
| Coriandre fraîche |
Botte |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Echalotes |
kg |
0.350 |
|
|
|
|
|
|
|
|
0.350 |
|
|
| Gingembre |
kg |
0.050 |
|
|
|
|
|
|
|
|
0.050 |
|
|
| Navets fanes |
kg |
0.200 |
|
|
|
|
|
|
|
|
0.200 |
|
|
| oignon |
kg |
0.400 |
|
|
|
|
|
|
|
|
0.400 |
|
|
| Persil plat |
botte |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Petits pois frais |
kg |
0.200 |
|
|
|
|
|
|
|
|
0.200 |
|
|
| Pommes de terre Bintje |
kg |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| Radis |
Botte |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| Thym |
Pm |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Tomates garniture |
kg |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
ECONOMAT |
| chapelure japonaise Panko 203623 |
kg |
0.200 |
|
|
|
|
|
|
|
|
0.200 |
|
|
| Concentré de tomates boite 4/4 300172 |
kg |
0.020 |
|
|
|
|
|
|
|
|
0.020 |
|
|
| Farine t45 300036 |
kg |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Miel 473868 |
kg |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
|
| Riz Arborio 102201 |
kg |
0.150 |
|
|
|
|
|
|
|
|
0.150 |
|
|
| Sauce soja |
l |
0.050 |
|
|
|
|
|
|
|
|
0.050 |
|
|
| sauce soja sucrée |
L |
0.050 |
|
|
|
|
|
|
|
|
0.050 |
|
|
| sésame blanc |
kg |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
|
| Vinaigre balsamique 873244 |
l |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
|
| Vinaigre de cidre 193429 |
l |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
CAVE |
| Cognac Brugerolle |
L |
0.050 |
|
|
|
|
|
|
|
|
0.050 |
|
|
| Vin blanc de Bordeaux |
L |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
BOULANGERIE |
| pain de mie 12/12 30 tranches BPA |
piece |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
CONSOMMABLE |
| gant nitrile noir de 100 /301991 |
1 |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
|
|
| sacs sous vide 30x40 226037 |
lot |
0.200 |
|
|
|
|
|
|
|
|
0.200 |
