| Article |
Unité |
boulette crevette |
porc caramélisé Gulao |
filet poisson |
filet boeuf confiture |
porc caramélisé |
poulet Gongbao |
cotelette d'agneau |
calma sauté |
moule épinards |
Total |
|
CHARCUTERIE |
| Poitrine fraîche |
kg |
|
|
|
|
1.000 |
|
|
|
|
1.000 |
|
VOLAILLE |
| Blanc de volaille |
kg |
|
|
|
|
|
0.500 |
|
|
|
0.500 |
|
POISSONNERIE |
| Calamars |
kg |
|
|
|
|
|
|
|
1.000 |
|
1.000 |
|
|
| Filet de poisson |
kg |
|
|
0.500 |
|
|
|
|
|
|
0.500 |
|
|
| Moules décortiquées surgelées |
kg |
|
|
|
|
|
|
|
|
0.300 |
0.300 |
|
CREMERIE |
| Oeufs (entiers) |
Pièce |
2.000 |
1.000 |
2.000 |
|
|
|
|
|
|
5.000 |
|
LEGUMERIE |
| Ail |
kg |
|
|
|
|
|
|
|
|
|
0.000 |
|
|
| Carottes |
kg |
|
|
|
0.100 |
0.300 |
0.050 |
|
|
|
0.450 |
|
|
| Coriandre fraîche |
Botte |
|
|
|
|
|
|
|
0.500 |
|
0.500 |
|
|
| Epinards en branches frais |
kg |
|
|
|
|
|
|
|
|
0.500 |
0.500 |
|
|
| Gingembre |
kg |
|
|
|
0.020 |
|
0.005 |
|
0.040 |
|
0.065 |
|
|
| Laurier |
Pm |
|
|
|
|
0.010 |
|
|
|
|
0.010 |
|
|
| oignon |
kg |
|
0.100 |
|
|
|
|
0.050 |
|
|
0.150 |
|
|
| Poireaux |
kg |
|
|
|
0.030 |
|
0.050 |
|
0.050 |
|
0.130 |
|
|
| Poivrons rouges |
kg |
|
0.100 |
|
|
|
|
0.050 |
|
|
0.150 |
|
|
| Poivrons verts |
kg |
|
0.100 |
|
0.100 |
|
0.050 |
0.050 |
|
|
0.300 |
|
ECONOMAT |
| Ananas au sirop tranches entières (3/4) 264012 |
boite 4/4 |
|
1.000 |
|
|
|
|
|
|
|
1.000 |
|
|
| Bicarbonate de soude |
kg |
|
|
|
0.015 |
|
|
|
|
|
0.015 |
|
|
| cacahuètes |
kg |
|
|
|
|
|
0.050 |
|
|
|
0.050 |
|
|
| Cannelle batons 368548 |
flacon |
|
|
|
|
0.010 |
|
|
|
|
0.010 |
|
|
| Confiture myrtille |
kg |
|
|
|
0.250 |
|
|
|
|
|
0.250 |
|
|
| Farine t45 300036 |
kg |
|
|
0.200 |
|
|
|
|
|
|
0.200 |
|
|
| Fécule de pomme de terre |
kg |
0.300 |
0.200 |
0.300 |
0.200 |
|
|
|
|
|
1.000 |
|
|
| Fenouil graine |
kg |
|
|
|
|
0.020 |
|
|
|
|
0.020 |
|
|
| Jus d'oranges |
l |
|
|
0.250 |
|
|
|
|
|
|
0.250 |
|
|
| Ketchup (flacon) |
Pm |
|
0.150 |
|
|
|
|
|
|
|
0.150 |
|
|
| lessieur mayonnaise 450ml 807362 |
L |
0.200 |
|
0.200 |
|
|
|
|
|
|
0.400 |
|
|
| Poivre de séchuan |
pm |
|
|
|
|
|
|
|
|
|
0.000 |
|
|
| Sauce huître |
L |
|
|
|
0.200 |
|
|
|
|
|
0.200 |
|
|
| Sauce soja |
l |
|
|
|
0.020 |
0.030 |
|
|
|
|
0.050 |
|
|
| Sel de glutamate |
Pm |
|
|
|
|
|
0.020 |
|
|
|
0.020 |
|
|
| Sel fin de Guérande (kg) spécial fred |
kg |
0.005 |
|
|
0.015 |
|
|
|
|
|
0.020 |
|
|
| Sucre semoule 302223 |
kg |
0.030 |
0.200 |
0.030 |
0.020 |
0.150 |
|
|
|
|
0.430 |
|
|
| vin blanc 252815 |
l |
|
|
|
0.200 |
0.040 |
|
|
|
|
0.240 |
|
|
| Vinaigre blanc 300461 |
l |
|
0.150 |
|
|
0.100 |
|
|
|
|
0.250 |
|
|
| Wasabi |
kg |
0.030 |
|
|
|
|
|
|
|
|
0.030 |
|
SURGELES |
| crevette entiere crue 10/20 par 2 kg |
kg |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
BOUCHERIE |
| Côtes d'agneau |
kg |
|
|
|
|
|
|
1.000 |
|
|
1.000 |
|
|
| Filet longe de porc |
kg |
|
0.500 |
|
|
|
|
|
|
|
0.500 |
|
|
| Rumsteck |
kg |
|
|
|
0.500 |
|
|
|
|
|
0.500 |
